Warmest April on record drives UK strawberry glut and price drop at Tesco
The sunniest and warmest April in a century has triggered an unprecedented strawberry surplus across the UK, prompting Tesco to slash prices by nearly half and expand local sourcing to support farmers amid climate-driven shifts in agriculture.
The recent warm spring in the UK has led to an unprecedented strawberry yield, with growers reaping the benefits of the sunniest April on record. This surge in production has caught the attention of major retailers like Tesco, which has pledged to support local farmers grappling with an overabundance of fruit. With strawberries hitting the shelves at nearly half their usual price ahead of the half-term holidays, consumers can indulge in this seasonal delicacy without breaking the bank.
According to Tesco Berries Buying Manager Callum Baker, the current climate has produced exceptionally large and sweet strawberries. “Nothing shouts that summer is on the way louder than the availability of large, lush, sweet British strawberries – and even better if they’re being sold for cheaper,” he remarked. The extended sunshine—benefiting from the highest recorded average temperatures in April—has resulted in a lighter workload for farmers. Tesco has responded swiftly, aiming to utilise this surplus by selling approximately 25 percent more strawberries compared to last year.
The Met Office reported that April was not only the warmest for 100 years but also saw temperatures 3 to 5 °C above average, resulting from high-pressure systems that dominated the weather. Meteorologist Aidan McGivern noted that such clear skies and strong sunshine significantly contribute to warming, making this spring particularly exceptional. He observed, “The sun is as strong at this time of year as it is in August,” affirming the positive conditions for crop growth.
Local grower F.W. Mansfield of Chartham, Kent, echoed this sentiment. “The sudden growth spurt has taken many growers by surprise and couldn’t have been more different to last Spring,” noted Dave Slaughter, the company’s Commercial Operations Manager. Last year saw a much colder and wetter season, highlighting the stark contrast in conditions. Slaughter further added that the recent weather forecast of additional cooler temperatures and rain could only improve this year’s crop quality.
This increased strawberry yield spans across various fertile regions in the UK, enhancing the harvest from places like Kent, East and West Sussex, Berkshire, Wales, Norfolk, and Scotland. The availability of these strawberries in 400g punnets at over 750 Tesco stores showcases the resounding effect of favourable weather on agricultural output.
As climate change continues to reshape agricultural patterns, warmer springs could become more commonplace. The trend seen this year is a part of a broader narrative concerning the UK’s climate evolution; with the Met Office noting that eight of the ten warmest springs have occurred this century. This shift towards warmer, sunnier conditions raises concerns about sustainability and the future of local farming as extreme weather events become increasingly frequent.
In light of this, Tesco's initiative to support British strawberry growers not only aids in reducing waste but also reinforces the importance of local sourcing in the face of changing climatic realities. The focus on strawberries is a welcome reminder that, when conditions are right, the bounty of local produce can thrive, benefiting both consumers and growers alike.