New vertical farm opens in London's Canada Water area

New vertical farm opens in London's Canada Water area

Industry News
Farm

A pioneering vertical farm by Harvest London has opened at Corner Corner, a food and cultural hub, showcasing transparent farming practices and engaging the community with real-time food production. This initiative aims to redefine urban living through agriculture, education, and sustainability.

In an innovative development in London's Canada Water area, a pioneering vertical farm has emerged at Corner Corner, a dynamic food and cultural hub. This initiative, led by the startup Harvest London, stands out not only for its environmental approach but also for its commitment to transparency and educational engagement. With its striking glass walls and vibrant LED lights, the farm is designed to be fully visible to passersby, fundamentally altering the public's perception of food production.

Harvest London co-founder Matt Chlebek describes this establishment as an "in your face" experience where visitors can witness the growth of produce in real-time. This contrasts with traditional vertical farms, which are typically located in remote industrial zones, hidden from view. Instead, at Corner Corner, diners are invited to engage directly with the farming process. The rapid time from harvest to plate, now measured in mere hours, encapsulates the essence of urban agriculture made accessible.

The vertical farm does not solely serve as a visual attraction but is part of a larger urban regeneration effort spearheaded by British Land and Broadwick. Chlebek stresses that this initiative embodies a new vision for urban living where entertainment, gastronomy, and sustainability coexist. As patrons savour freshly harvested dishes, they also have the chance to explore the cultivation areas, observe the production team, and join school organised educational tours.

This venture forms part of Harvest London’s broader hybrid production strategy. The company is simultaneously developing expansive vertical farms capable of national supply while also focusing on smaller units designed for urban environments, such as the one at Corner Corner. Chlebek highlighted the forthcoming major project, a substantial 32,500 square meter farm aimed at mass distribution, while asserting that the smaller urban farms play a critical role in the community by supplying local restaurants and cafes.

An aspect of the project that sets it apart is its educational component. British Land's involvement ensures that local schools can visit the farm to learn about soil-less, pesticide-free farming techniques, tailored to conserve water. Chlebek noted, "Most people have no idea where their food comes from," indicating a common disconnect he aims to address through this initiative serving as a learning platform for young generations.

Beyond operational efficiencies, the project seeks to cultivate a deeper meaning behind food production. Chlebek posed poignant questions on the significance of community-based food production and the relationship between consumers and their food sources. He remarked, "We want people to not only consume fresh food but to understand what it takes to produce it." The facility aims to inform and inspire and even welcomes the presence of social media content creators to broaden its reach.

Although Corner Corner appears unique, Harvest London intends to replicate this successful vertical farming model in other urban settings. With urban developers increasingly interested in sustainable solutions, Chlebek articulated his conviction that "vertical farms are no longer just a technological curiosity. They are part of the new paradigm of urban planning."

This modern approach to urban agriculture, as exemplified by Harvest London's installation, promises to reshape the food landscape in metropolitan areas. At a time when food security and sustainability are pressing concerns, the adventure at Corner Corner not only highlights the potential of urban farming but also integrates it into the fabric of city life, making it a relevant component of the future agri-food system. Visitors are encouraged to witness first-hand how this vision is taking shape, showcasing a compelling microcosm of agricultural innovation finding its place within the urban environment.