Entry Deadline:
Friday 18 June
Fish Categories
Categories include fresh fillets; prepared fish e.g. breaded fish, fishcakes; shellfish and smoked fish
Chilled Fish
Any fish that has not been prepared beyond basic filleting, and needs to be cooked at home e.g. salmon fillets, cod loins, tuna steak
£ 464.00
+VAT (20%)
Prepared Fish
Fish that has been processed beyond basic filleting e.g. fillets in breadcrumbs; goujons; fishcakes; pre-cooked fish. For fish with accompanying sauces, see "Ready to Cook".
£ 464.00
+VAT (20%)
Smoked Fish
Any smoked fish e.g. smoked salmon, smoked trout
£ 464.00
+VAT (20%)
Shellfish and Seafood
Any shellfish or seafood already cooked or to be cooked at home e.g. prawns, seafood selections, mussels
£ 464.00
+VAT (20%)
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