New hedonistic consumers look for food that’s good for them and make them feel good; more people believe that less is more.
Panna Cotta is one of the most famous dessert in Italian Patisserie, born in Piedmont region in the early 1900s. A simple recipe with cream, milk and sugar to be enjoyed alone or accompanied by caramel sauce, chocolate or fruits.
ASDA mango and passion fruit panna cotta is faithful to the original recipe, made with exclusively Italian cream and milk and an exotic touch given by the freshness of mango and passion fruit compote.
Small portions and new trendy flavours combined to an elegant, sustainable and reusable glass pack.